Just 23 per cent of the fruit and vegetables consumed in the UK are currently home-grown, so even with the most extreme measures we could meet only 30 per cent of our fresh produce needs. That is before we look for the space to grow the grains, sugars, seeds and oils that provide us with the vast bulk of our current calorie intake.
26.【题干】Some people argue that food self-sufficiency in the UK would_____.
【选项】
A.a be hindered by its population growth
B.contribute to the nations well-being
C.become a priority of the government
D.post a challenge to its farming industry
【答案】D
27.【题干】The report by the University of Leeds showed that in the UK_____.
【选项】
A.farmland has been inefficiently utilised
B.factory style production needs reforming
C.most land is used for meat and dairy production
D.more green fields will be converted for farming
【答案】C
28.【题干】Crop-growing in the UK is restricted due to_____.
【选项】
A.its farming technology
B.its dietary tradition
C.its natural conditions
D.its commercial interests
【答案】C
29.【题干】It can be learned from the last paragraph that British people_____.
【选项】
A.rely largely on imports for fresh produce
B.enjoy a steady rise in fruit consumption
C.are seeking effective ways to cut calorie intake
D.are trying to grow new varieties of grains
【答案】A
30.【题干】The author's attitude to food self-efficiency in the UK is_____.
【选项】
A.defensive
B.doubtful
C.tolerant
D.optimistic
【答案】B
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